Die wunderbare Welt von Fräulein Klein - Prijzen

New Mexico Cuisine: Recipes from the Land of Enchantment

Winner of the 2010 New Mexico Book Award for Best Cookbook Since he first travelled to New Mexico in the 1960s, Clyde Casey has been in love with New Mexican cuisine and has explored its evolution...

Mre Recipes

Joy of Cooking

Celebrating the traditional culinary art of canning and preserving, a collection of recipes, both old and new, for jams, jellies, preserves, conserves, marmalades, and pickled, salted, and dried meat...

Thai Food

YOU HAVE NEVER HEARD OF MANY DISHES IN THIS BOOK. BUDDHA'S WAY From the vegan eater to the meat eater, you will love the vegetarian recipes offered in this book. QUICK, EASY, BOLD AND SUPER DELICIOUS!...