Alice in Organisatieland - Prijzen

Profitability with No Boundaries

The Food And Beverage Service Manual

A compact reference for busy servers offering quick information on details of setup and service. Preparing for service, greeting guests, flambeing, table service for all meals, wine service, culinary...

Zins- und Währungsmanagement in der Unternehmenpraxis

Immer mehr Unternehmen notieren an der Börse. Auch kleine und mittelständische Unternehmen streben die Umwandlung in Aktiengesellschaften an, um im globaler werdenden Wettbewerb konkurrenzfähig und un...

The Business General

Business leaders know they need to engage their workforce more in strategy; they know several of their senior players do not model the culture change they want to see; they know parts of the business...