Pavilion Books Kookboeken

€ 44,50

Oz Clarke's World of Wine

Oz Clarke is recognized the world over as one of the leading experts on wine and this new book, Oz Clarke's World of Wine, is an entertaining yet authoritative guide to the world of wine that has grow...

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€ 20,95

Pavilion Books

Spiralize

This book is the ultimate beginners guide to spiralizing; featuring over 40 quick and easy recipes for super-healthy, flavour-packed spiralized meals. A brief introduction to spiralizing explains all...

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€ 33,50

Pavilion Books

Exploring & Tasting Wine

There is no more inspiring place to buy, drink or study wine than at Berry Bros & Rudd's historic building in St James's, London. And now you can explore the pleasures of wine through the book produce...

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€ 24,95

Pavilion Books

Texas BBQ

There is only one state in the US which lives up to the epithet 'the best BBQ in the world', and that is Texas. But what is BBQ? Traditional grilling means cooking a piece of meat as quickly as possib...

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€ 30,95

Pavilion Books

Baan

'Baan' means the hearth, the home, the community, the place where you come from and this new book by Kay Plunkett-Hogge emulates just that feeling from Thai cuisine. Born and raised in Bangkok, Kay sp...

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€ 23,95

Pavilion Books

Slow Cooker Heaven

From sauces to roasts and tagines to puddings, the National Trust brings you over 100 slow cooker recipes to try at home. Slow cooking is ideal for people with all kinds of lifestyles - fro...

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€ 24,95

Pavilion Books

Hummus Bros. Levantine Kitchen

People are passionate about hummus. This versatile, cheap and healthy dip a true staple of the eastern Mediterranean, where every restaurant wants to be known as makers of the best hummus in town. The...

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€ 41,50

Pavilion Books

The Whole Hog

This book is much more than a cookbook; it is a celebration of the pig and all its parts - a unique blend of historical, geographical and culinary interest, together with clear explanations of how to...

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€ 41,50

Pavilion Books

Let's Eat Meat

Eat meat, but eat less and eat better - that, if any, is this book's philosophy. That's not to say we should stint on great hunks of beef, cut paper-thin and served with glistening gravy, charred stea...

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€ 25,95

Pavilion Books

Fresh Vegan Kitchen

Irresistible vegan food from award-winning vegan street food pioneers, David and Charlotte Bailey of Wholefood Heaven. David and Charlotte Bailey have taken the street market scene by storm with their...

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€ 41,50

Pavilion Books

Grapes & Wine

An exhilarating wine book... No serious wine lover's library is complete without it Wine Spectator Grapes & Wines is the key to enjoying modern wine. Approaching wine through grapes is in tune...

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€ 33,50

Pavilion Books

1001 Recipes You Always Wanted To Cook

Clear your shelves and kick-start your kitchen with the only cookbook you'll ever need. Whether you're looking to rustle up something simple from the store cupboard or want to spoil your friend...

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€ 28,95

Pavilion Books

100 Best Jewish Recipes

100 Best Jewish Recipes allows you to create modern feasts packed with old-school deli charm. This exciting new compilation of dishes from Evelyn Rose's classic canon showcases the delicious diversity...

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€ 31,95

Pavilion Books

Good Old-Fashioned Pies & Stews

A delicious collection of great British pies and stews from the National Trust, this new edition has been updated and expanded to include more mouthwatering colour photography.A delicious collection...

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€ 17,95

Pavilion Books

Hot Dog!

The humble hot dog has become a stellar street-food sensation. Long gone are the days in which a squirt of ketchup or mustard made for a well-dressed dog; today's hot dog is more likely to be brought...

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€ 33,50

Pavilion Books

Gennaro's Italian Bakery

'Gennaro is an incredible baker - bread has always been central to everything he does. This is a great book - incredible food and full of Gennaro-style passion' - Jamie Oliver Making b...

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