The seven essays in this volume focus such previously unexplored subjects as the world's first cookbook printed in Hebrew letters, published in 1854, and a wonderful 19th-century Jewish cookbook, which in addition to its Hungarian edition was also published in Dutch in Rotterdam. The author entertainingly reconstructs the history of bolesz, a legendary yeast pastry that was the specialty of a famous, but long defunct Jewish coffeehouse in Pest, a...
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"This book reframes the Middle Ages from a period of violence and ignorance to one of institutional, spiritual, theological and cultural advancement. Through engagements with the social, scientific an...
Naar goedkoopste shop Vergelijk meer shopsThis title is part of UC Press's Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impac...
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