Food has always played a key role to Malaysian-born Billy - as well as in his home country where it's not uncommon to greet each other by asking Have you eaten yet? instead of how are you? . When Billy migrated to Australia in 1996 he also took his inquisitive palate to a whole new culinary world. That's when he started cooking not just cuisines from his home soil but also started experimenting with the new flavours of his adopted homeland and...
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