Acorn: Recipes for the Forgotten Food: 25 Nutritious, Delicious & Easy Recipes to Bring Acorn Back into Your Kitchen - Prijzen

Everywhere there are oak trees, at one time or another people ate acorn. For many indigenous people across North America and the world, acorn was a staple food around which their entire diet was based. Today much of that important food history has been forgotten and many people now believe this once sacred food to be inedible. This book aims to change that! Acorn is a delicious, nutritious and extremely versatile food that is high in protein, com...

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