This special re-print edition of US Department of Agriculture's book “The Growing and Canning of Tomatoes” contains a large amount of information on how tomatoes are grown, as well as how they were commercially canned during the Great Depression.Written in 1922, included are details on the cultivation of tomatoes, as well as insights into their common diseases. Also of interest is a fascinating look at the commercial tomato canning industry of th...
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Passionate gardeners in cooler climates struggle year after year to overwinter their gorgeous tropical plants. Our new paperback edition is the answer to their problem — practical advice for achieving...
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