Pasta, Pane, Vino - Prijzen

Pasta, Pane, Vino

"Italy is a beautiful but complicated place, not so much a country as a collection of cultures and cuisines. Matt Goulding expertly navigates it's wonders and eccentricities with wisdom and great pass...

Good Food 101 Fish & Seafood Dishes

Fish and seafood are a healthy, versatile and delicious choice, and to prove that cooking with these ingredients doesn't have to be complicated or time-consuming, the team at BBC Good Food Magazine ha...

The Complete Idiot's Guide to Slow Cooker Cooking

An updated introduction to the art of slow cooking introduces more than three hundred delectable recipes of varying complexity for starters, main courses, side dishes, traditional favorites, vegetaria...

Leaf

FINANCIAL TIMES BEST FOOD BOOKS OF THE YEAR 2019 THE SUNDAY TIMES BEST COOKBOOKS OF THE YEAR 2019 Shortlisted for the Andre Simon Food and Drink Book of the Year 2019 Telegraph 20 best coo...

Cocina Latinoamericana

The Oracle Year

From bestselling comic-book franchise writer Charles Soule comes a clever and witty first novel of a twentysomething New Yorker who wakes up one morning with the power to predict the future-perfect fo...

The Border A Novel

The explosive and sensational conclusion to The Cartel trilogy from the New York Times bestselling author of The Force

Bookends

A brilliant, idiosyncratic collection of introductions and afterwords (plus some liner notes) by New York Times bestselling and Pulitzer Prize winning author Michael Chabon- one of contemporary litera...

The Last Little Blue Envelope

New York Times bestselling author Maureen Johnson's fun, romantic, and hilarious sequel to her breakout hit 13 Little Blue Envelopes gets a brand-new cover! Ginny Blackstone spent last summer traveli...